本文报道了一种破坏乳状液的新方法——研磨破乳技术。
In this paper a new developed technique of demulsification Grinding Demulsion is intro - duced.
乳状液稳定性影响因素很多，输送过程中如果乳状液稳定性遭到破坏，会导致管路压降急剧增大，有可能造成停输甚至凝管事故。
The stability of the emulsion is associated with many factors. And if the stability of the emulsion was destroyed during transport, an accident is likely to happen.
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