本文介绍了黄原胶、结冷胶和短梗霉多糖及这三种微生物多糖的发酵生产工艺。
This paper introduces Xanthan gurn, Gellan Gum and Pullulan and the fermentation technics of those three microbial polysaccharides.
输运方程给出了胶子物质热平衡化时间短和夸克物质热平衡化时间长的结果。
A short thermalization time for gluon matter and a long thermalization time for quark matter are results of the transport equations.
研究表明，利用微波固化环氧胶时，不仅固化时间短，而且剪切强度优于加热固化。
The result showed that, in comparison with cure by heating, the microwave curing was much faster and obtained better shear strength.
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