技术文摘 关键词:双歧杆菌，降胆固醇，胆固醇，益生特性 [gap=589]Key words：bifidobacterium;cholesterol-reducing;cholesterol;probiotic characteristics
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The aims of this study are to isolated staphylococci and micrococci from traditional sausages and to determine the metabolic and probiotic properties of selected Staphylococcus xylosus, in order to select potential starter cultures for fermented sausages.
本研究从自然发酵香肠中分离筛选葡萄球菌和微球菌菌株,评估木糖葡萄球菌的发酵和益生特性,目的是筛选出适用于发酵香肠的优势菌株。
参考来源 - 发酵香肠中葡萄球菌、微球菌的分离筛选及应用·2,447,543篇论文数据，部分数据来源于NoteExpress
本研究建立的芽孢杆菌益生特性的体外评价指标体系可作为饲用益生菌益生作用的简便、有效的产品评价体系。
This study established a well evaluation index system in vitro, which could be used as a simple and effective way to assess feed probiotic.
益生菌制剂因其良好的益生功效及抑菌特性而逐渐成为无公害产品的理想选择。
Probiotics that have good probiotic effects and good antimicrobial characteristics recently become an ideal choice for pollution-free products.
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