自然界总是处于不断变迁当中，如果这个说法成立的话，那么不稳定性则可能就是造就自然界生物形式多姿多彩的根源。
If it is true that nature is fundamentally in constant flux, then instability may cause the richness of biological forms in nature.
采用直观分级及生物统计方法，分析了甘蓝型黄籽油菜粒色性状表现的不稳定性变化。
The instability of seed color in yellow seed Brassica napus was studied with visual class and biostatistical methods.
了解蛋白质不稳定性及其分析技术在生物工程药物的质量控制中有十分重要的作用。
It is very important for quality control of biotechnology pharmaceuticals to understand instability of protein.
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