在用碱水解玉米麸质粉生产玉米蛋白发泡粉的基础上，就玉米蛋白发泡粉得率低，纯度低，色泽深等问题进行了研究。
A study was done on the problems such as the relatively low yield, low purity and dark color of the corn-gluten foaming powder produced by means of hydrolyzing corn gluten with alkali.
本品绝无添加：牛奶，豆类，鸡蛋，小麦，玉米，酵母粉，酒精，人工色素，甜料，麸质和干酪素。
Contains no dairy, soy, eggs, yeast, wheat, corn, or alcohol. No artificial colorings. No artificial sweeteners. Gluten and Casein free.
此法也产生玉米麸(homing)和玉米粗粉。
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