烧白，四川、重庆地区的一道特色菜，是具有浓郁乡土特色的四川民间菜。
羔烧白菜 Stewed Chinese cabbage
龙眼烧白 Pork rolls with glutinous rice
烧白鸽 Roast pigeon
大蒜烧白鳝 Braised Eel with Garlic
烧白云石 calcined dolomite
煅烧白云石 Calcined Dolomite ; dolime ; doloma ; burnt dolomite
红烧白灵菇 Braised Mushrooms with Vegetables ; Braised Mushrooms with Soy Sauce
咸烧白 Fried Pork
大虾烧白菜 Prawns and Chinese cabbage ; prawn roasted cabbage
全烧白云石 Dead-burned dolomite
宋代名窑，产品特点：以烧白瓷为主，瓷质细腻，质薄有光，釉色润泽如玉。
Ding Kiln is a famous kiln in Song Dynasty. Product Characteristics: burning white china mainly, fine porcelain, quality thin with bright, glaze color moist like jade.
所烧瓷器不再施化妆土， 胎、 釉呈现出精、白薄的特征。
The facilities are no longer fire porcelain Make-up soil, Fetal, GlazeShowing a fine, white and thin features.
爱情的火焰越烧越旺，于是他们相约在城外树林里那棵白桑树下见面。
As love's flame burnt ever hotter the lovers agreed to meet each other under a white mulberry tree in the woods outside the city.
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