清明茶，是清明时节采制的茶叶嫩芽，新春的第一出茶。春季气温适中，雨量充沛，因而清明茶色泽绿翠，叶质柔软；且春茶一般无病虫危害，无须使用农药，茶叶无污染，富含多种维生素和氨基酸；香高味醇，奇特优雅，是一年之中的佳品。
每年春天，传统节日清明到来之前，爱茶者们会从全国各地奔赴西湖南面的龙井村，只为赶上最优质茶叶的初次采摘。
Every spring, before the traditional Qingming Festival, tea lovers from all over the country come to Longjing, a village just south of West Lake, for the first cut of top-quality tea.
一般清明前后采摘长出4 - 5个叶的嫩芽，用这种嫩芽制作的茶叶质量非常好，属于茶中的珍品。
Qingming usually picked before the buds grow 4-5 leaves, shoots produced by this very good quality tea, is tea's treasures.
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