鉴于上述特征，氧化葡萄糖酸杆菌被广泛应用于工业生产中，用于例如二羟基丙酮和维生素C等的生产。
Because of the above characteristics, Gluconobacter oxydans has been widely used in industrial production, such as in dihydroxyacetone and vitamin C production.
氧化葡萄糖酸杆菌SCB32 9和苏云金芽孢杆菌SCB933是混合发酵产生维生素C前体2 KLG两株主要菌种。
G. oxydans SCB329 and B. thuringiensis SCB933 were two main strains for producing 2 KLG, the precursor of Vitamin C with mixed fermentation.
醋酸杆菌和葡萄糖酸菌可以用来氧化乙醇而得醋酸形成一种葡萄酒醋。
Acetobacter and Gluconobacter can be allowed to oxidize the ethanol to acetic acid and form a wine vinegar.
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