依照标准配方制作高品质食物。
Produces food of high quality according to standard recipes.
勒文建议采取下列标准配方。
依照标准配方制作高品质食物。准备及摆设午、晚自助及面包的添加和收餐。
Produces food of high quality according to standard recipes. Preparations to setting up buffet lunch and dinner as well as add bread to close meal.
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