酥皮月饼和冰皮月饼只有数十年历史。
Crisp skin cakes and ice skin mooncakes only decades of history.
结果表明，用《糕点、面包卫生标准》来评价熟制月饼显得过于宽松，而用于评价冰皮月饼又太过严厉。
Results: the health standard for pastry and bread seemed not strict enough when it was applied to evaluate the cooked moon cake, but seemed too strict for evaluating the ice crust moon cake.
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