晶体形式的纳他霉素十分稳定。
当你提升,你把细胞的一个特别部分转变为晶体形式。
As one ascends, one transmutes the cells of a particular part of the form to crystalline.
乳糖以晶体形式存在于乳制品中时,如奶粉和加糖浓缩奶。
The latter is present in dairy products in which the lactose is present AS crystals, e. g. dry powders and sweetened condensed milk.
Last time we reach the third law which is telling us that we can't quite get to zero degrees Kelvin .but that as the temperature approaches zero degrees Kelvin, the absolute entropy of a pure substance in perfect crystalline form is zero.
上次课我们得到了热力学第三定律,这个定律告诉我们我们无法,达到0K的温度,但是在我们接近绝对零度的过程中,以完美晶体形式存在的纯物质的绝对熵,也趋向于零。
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