例如,2016年一部以故宫的文化遗产和它们的修复者为主题的纪录片鼓励了许多大学生申请成为在那里工作的志愿者。
For example, a 2016 documentary featuring the Forbidden City's cultural relics and their restorers, urged lots of college students to apply to work as volunteers there.
该食品与2008年被列为柳州非物质文化遗产的一部分,并于2012年被《舌尖上的中国》节目介绍后开始流行。
The food was listed as part of Liuzhou's intangible cultural heritage in 2008 and became popular after being introduced in the program A bite of China in 2012.
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