第二，绿色食品更加的有营养，食物里面的营养成分均衡，较少失掉，所以绿色食品能保持很好的营养。

Second, the green food is more nutritious, the nutritious elements in the food are balanced and less lost, so green food remain good nutrition.

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所以暂停供电时段就给这些成分一个均衡的机会。

So a rest period gives the ingredients a chance to equalize.

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清洗液的成分应该适当均衡，以提供适宜的溶度、温和的皂化和稳定性。

The cleaning fluid must be balanced properly with ingredients that provide solvation, mild saponification and stability.

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