瘦素水平较低的个体，在用餐前对甜味刺激更敏感。而当他们用餐时，血糖水平上升更快。
However, individuals who had lower leptin levels, and thus more sweet-taste sensitivity before a meal, experienced sharper increases in blood-sugar levels when they had eaten.
正跟丈夫和朋友在那里用餐的伊娃·弗莱舍说：“当他们用餐完毕起身时，整个餐厅的人自发鼓掌。”
"When they got up, the whole place broke out into spontaneous applause," says Eva Fleischer, who was dining with her husband and friends.
但是随着公众关注的增加，你也许会注意到面店里的人们在用餐时会拿出他们自备的筷子，或者当他们外带的时候拒绝使用一次性餐具而使用便当盒。
But as awareness spreads, you may notice people pulling out their own chopsticks when they dine at a noodle joint, or declining disposables when they grab a bento to go.
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