最后，针对螺旋霉素工业发酵过程计算机控制系统的实际课题，运用上述方法对其系统结构设计和实施方案作了详细介绍。
Finally the structural design and the implemented scheme of a computer control system for an industrial spiramycin fermentation process is described in detail for illustration.
发酵过程中控制菌体为适宜的菌球形态对于丝状真菌发酵的工业化放大具有重要的研究意义。
It is of great significance to grow the strain into the appropriate pellet form for the industrial fermentation of filamentous fungi.
选用工业菌种过程进行麦芽糖代谢鉴定是快速筛选高发酵度菌株的有效途径。
The study suggested that maltose metabolism identification was an effective approach for rapid selection of proper industrial S. cerevisiae strains with high beer fermentation degree.
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