当眼中进入异物时我们就会流泪——洋葱的气味会薰痛双眼，小昆虫飞进眼角膜也会刺激泪腺。
We produce tears in response to insults to the eyes — the sting of onion fumes, a tiny insect that flew into your cornea.
关于制作大黄酸辣酱，Pamela Westland撰写的《食物贮存(Food for Keeps)》一书中推荐使用洋葱、姜、混合香料或者红醋栗和小葡萄干。
For rhubarb chutney, Pamela Westland's Food For Keeps recommends Onions, ginger and mixed spice, as well as currants and sultanas.
与此同时，加入融化的黄油或人造黄油到一个小煎锅，把剩下的洋葱和芹菜炒5分钟；
Meanwhile, melt the butter or margarine in a small skillet and saute the remaining onion and celery for five minutes.
应用推荐