在成熟阶段，产品的生命周期，但有区别的营销开始更有意义。
In the mature stage of the product life cycle, however, differentiated marketing begins to make more sense.
对于大多数水果来说，在最初的成长阶段呼吸作用减弱，成熟也较为缓慢。
For most fruits, the respiration rate slows down after the initial growth stage and the fruit ripens slowly.
在浆果成熟的阶段，典型的新西兰式的凉爽气候条件会比那些较温暖地区产生出更多的甲氧基吡嗪。
Cool climatic conditions like those typically found in New Zealand generate much higher levels of these chemicals at comparable stages of berry ripening than do warmer climes.
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