味觉和嗅觉有密切的联系。
我们60岁以后,味觉和嗅觉逐渐下降,部分因为正常的衰老过程。
After we turn 60, taste and smell gradually decline, partly as a result of the normal ageing process.
这需要其他研究来确定其他的感官,例如:触觉,味觉和嗅觉是否被影响。
Additional studies will be needed to determine if other senses, such as touch, taste and smell are also affected.
I think that in the next decade we will probably know how these cells actually work and the ear catches up to vision smell and taste in that regard.
我还相信,未来的十年中,我们也许能探明这些细胞的机理,赶上视觉,嗅觉和味觉,这些领域的研究。
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