富硒茶粗蛋白质中胱氨酸、甲硫氨酸的含量随茶叶含硒量提高而增加。
Amino acid, especially Cys and Met of tea protein was increased with increasing selenium content of tea.
黄豆中除含丰富的蛋白质以外,还含有丰富的硒,硒这种微量元素能提高人体的抗病能力。
In addition to rich in soy protein, also rich in selenium, trace elements selenium that can enhance the body's resistance to disease.
黄豆除含丰富的蛋白质以外,还含有丰富的硒,硒这种微量元素能提高人体的抗病能力。
In addition to the rich in soy protein, is also rich in selenium, and this selenium trace elements can enhance the body's disease-resistant capacity.
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