触发后期发作时，环脂质体会降解分离酶抑制蛋白。
When anaphase onset is triggered, the Cyclosome degrades securin.
这些消化酶在消化过程的后期十分主要-这个过程叫做事后消化。
These enzymes are vital for early stages of the digestion process – called predigestion.
果胶酶的用量过多时会使酒液中蛋白质含量增高，给后期贮酒带来蛋白质混浊等不利影响。
If pectinase was used too much, protein content in red wine will increase, which may bring disadvantages like proteins muddy in the later storage.
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