经营者应在盛放食品的容器的显著位置或隔离设施上标识出食品名称、配料表、生产者和地址、生产日期、保质期、保存条件、食用方法。
The operator should indicate the information on the separation or other clear place: product name, recipe, supplier name, supplier address, product date, shelf-life, storage condition, how to eat.
探讨了目前倍受争议的关于显示器产品的生产许可证标志、安全认证标志、生产者的名称和地址标志等问题。
The disputed problem about the marking of license, safety certification, manufacturer and address for display product was discussed.
应用推荐