大蒜中的主要有效成分是大蒜素，它具有强烈的刺激性臭味。
The main effective component in garlic is garlicin with strong pungent odor, but the garlicin in fresh garlic exists in stable and non-odor garlic amino acid.
该如何防止臭味或皮肤刺激？
通过本发明，可以提供在改善挥发性、易燃性、臭味、皮肤刺激性等安全性、操作环境的同时发挥多种功能的烃油组合物。
The hydrocarbon oil composition is improved in safety such as volatility, inflammability, odor and skin irritation as well as working environment, and performs many functions.
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