生产方法是乳液聚合，和苯乙烯-丁二烯橡胶的生产过程相似，得到“热”橡胶和“冷”橡胶。
Produced by emulsion polymerization in a similar way to styrene-butadiene rubber processes, yielding both "hot" and "cold" rubbers.
无定形和结晶聚合物两者都能发生屈服并能冷拉伸。
Both amorphous and crystalline polymers can yield and be cold - drawn.
高分子蛋白质是引起黄酒沉淀的主要因素，其与单宁聚合物引起黄酒冷浑浊、沉淀。
Macromolecular proteins coupled with tannin polymer were the main factor to induce precipitate and turbidity in yellow rice wine.
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