乳化基剂 乳化基质
Emulsifying substrate
以上为机器翻译结果，长、整句建议使用 人工翻译 。
本文系统的论述了胶姆基料、乳化剂、填充剂、香精等食品添加剂的性质及其对胶姆基质量的影响。
The characteristics of food additives used in chewing gum, like chewing gum, flavor and emulsifiers were systematically introduced with the aim for industry production.
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