在油煎的中等温度350度时，只有非精制的芝麻油有别样的味道。
When heated to a moderate frying temperature of 350 degrees, only the unrefined sesame oil had a distinctive flavor.
中等温度范围内表现出典型的非离子表面活性剂层状液晶的频率扫描曲线形式。
A typical frequency sweep rheogram of nonionic surfactant liquid crystal can be observed at a moderate temperature range.
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