植物蛋白,像那些从大豆中获得的,是必需氨基酸宝贵资源,但是因有纤维特征它们缺乏肉的粘稠度和质构。
Plant proteins such as those from soybean are valuable sources of essential amino acids, but they lack the consistency and texture of meat because of their fibrous character.
在这个方程中,k是稠度系数。
在驱油过程中,驱油剂的稠度系数沿渗流方向呈指数规律减小,而幂指数则以线型规律递增。
In chemical flooding, consistency coefficient of the oil displacement agent declines exponentially, the power law exponent increases linearly in the direction of percolation flow.
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