abstract:The World Gourmet Summit is an annual culinary event held annually in Singapore, which started in 1997. Its objective is to showcase dining offerings in Singapore and promote local chefs while featuring Michelin-starred chefs and vintners from around the world.
Calling all foodies: the 16th annual WorldGourmetSummit runs 23 April to 3 May in Singapore, featuring the likes of nose-to-tail king Fergus Henderson and celeb chef Marco Pierre White.