Whole Egg Powder 全蛋粉
Liquid Whole egg 全蛋液 ; 液蛋 ; 对接种大肠杆菌的液蛋
whole egg liquid 全蛋液
dried whole egg 全蛋粉
Whole Egg Toast 全蛋吐司
sugared whole egg 加糖全蛋
acidified whole egg 酸化全蛋
fortified whole egg 强化全蛋
Never microwave a whole egg without pricking the yolk with a toothpick to break the outer membrane.
用微波炉加热整个鸡蛋时,一定要用牙签把蛋黄刺破。
Bacteria can be inside an uncracked, whole egg.
细菌也存在于无缝完整的鸡蛋内部。
The American Dietetic Association suggests substituting two egg whites for one whole egg in many recipes.
美国餐饮协会在许多食谱中建议用两个蛋白替代一个全蛋。
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