uht-system 超高温灭菌乳系统
The main topic discussed in this paper is quality assurance procedure of UHT milk production as well as the relationship and difference versus quality control system.
重点介绍了超高温奶生产过程中的质量保证系统以及它与质量控制系统间的关系和区别。
This paper attempts to elaborate on the quality assurance system of UHT milk by focusing on raw milk management, production control, CIP, etc.
从原料控制、生产控制、CIP清洗等方面讨论UHT奶的质量保证体系。
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