《饮料工业》杂志|绿奶茶的研制 关键词： 茶粉;绿奶茶;稳定性;加工工艺;配方 [gap=736]Key words: tea powder; green tea milk; stability; processing technology; formula
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green tea powder 抹荼粉 ; 绿茶粉 ; 抹茶粉
Black Tea Powder 红茶粉
Tea Powder Chocolate 抹茶巧克力
Kuding tea powder 苦丁茶粉
Ginger Tea Powder 姜糖茶粉 ; 姜母茶粉
Micro Tea Powder 湄潭超微绿茶粉
Results was following;To add tea powder into diets could significantly depress the performancetrait of swine.
本次试验结果如下:饲料日粮中添加茶粉显著降低生猪的生产性能,随着茶粉添加量的增加影响愈明显。
参考来源 - 饲料日粮中添加茶粉对猪肉肉质和胴体品质的影·2,447,543篇论文数据，部分数据来源于NoteExpress
Divide the melted white chocolate into two equal parts. Mix the green tea powder into one part.
把融化的白巧克力分成均等的两份，其中一份加入绿茶粉。
Green tea powder and other additives were added to the rice soup, which was diluted twice, to make rice tea drink.
然后，将绿茶粉按一定的比例加入到稀释一倍的米汤中，并添加其它配料，制备成饮料。
But the coffee and milk tea powder did not melt together, and even have a little coffee powder floating in the upper.
但咖啡粉没有与奶茶融在一起，甚至咖啡粉还有些许漂浮在上层。
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