Breathe in the fragrant aroma of lamb tagine, a sweet, rich, and flavorful stew from Morocco usually made with lamb, raisins, almonds, and spices and served over couscous, before diving in.
去摩洛哥饕餮香喷喷的羊肉炖菜吧。 这道甜腻可口的炖菜通常由羊羔肉、葡萄干、杏仁等做成，吃之前得先拌上调料。
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