Roasted Rosemary Chicken 迷迭香烤鸡腿
Rosemary Lemon Chicken 迷迭香柠檬烤鸡
Red Wine Rosemary Roasted Chicken 红酒迷迭香烤鸡腿
We need: chicken, oil - 150 ml, two eggs, one tablespoonful of vinegar, salt, sugar, mustard, greenery - marjoram, rosemary.
我们需要:鸡、油(150毫升)、两个鸡蛋、一汤匙醋、盐,糖,芥末,再来点绿色—马郁兰、迷迭香。
We spread the chicken with mayonnaise, salt, pepper, marjoram and rosemary…
然后把做好的蛋黄酱、盐、胡椒、马郁兰和迷迭香倒在整鸡上。
The Blueprint: Mix together minced rosemary, garlic, lemon juice, and olive oil. Use as a marinade for chicken, steak, pork, and vegetables.
蓝图:混合切碎的迷迭香,大蒜,柠檬汁和橄榄油。用作腌鸡,牛排,猪肉,蔬菜。
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