It is always best to grate cheese yourself just before you use it. Packaged grated cheeses, which are sometimes made of old cheese scraps, often have a stale or rancid taste.

最好等到要用的时候再把奶酪磨碎，有些包装好的碎奶酪是用陈奶酪的碎屑制成的，会有一股腐坏变质的味儿。

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It is often used grated, so not much is needed. Use in pasta dishes and salads.

它常被磨成粉状，常用在意大利面和沙拉中。

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It's often tossed with spaghetti and toasted breadcrumbs, the Pantescan answer to grated Parmesan.

WSJ: The Produce-Packed Cuisine of Pantelleria