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nutritional characteristics

  • 营养特性:指食物中所含有的营养成分和其对人体健康的影响。

网络释义专业释义

  营养特征

营养特征

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短语

nutritional absorption characteristics 养分吸收特性

  • 营养特性 - 引用次数:30

    In this paper, the nutritional characteristics and fertilizer management of Cymbidium hybridum were studied adopting the means of potted experiments and indoors analyzes combined with production.

    本文结合生产,采用盆栽试验及室内分析等手段,从植物生长的外在表现和内在机制首次比较系统深入地研究了大花蕙兰的营养特性及施肥管理。

    参考来源 - 大花蕙兰营养特性与施肥的研究
    营养特征 - 引用次数:3

    At the same time, the study was also studied the growth characteristics of super-high-yield rape and the nutritional characteristics of nitrogen,phosphorus and potassium.

    同时,利用盆栽试验的高效栽培和管理,对超高产油菜生长发育特征和氮磷钾营养特征进行了研究。

    参考来源 - 超高产油菜营养特征及氮素营养调控技术的研究

·2,447,543篇论文数据,部分数据来源于NoteExpress

双语例句

  • Another major class of nutritional characteristics of the natural pigment is carotenoid.

    另一大类具有营养特性天然色素类胡萝卜素。

    youdao

  • The nutritional characteristics and recent progress on the physiological functions of Buckwheat protein, a resistant protein, were introduced.

    介绍了一种消化蛋白——荞麦蛋白营养特性以及生理功能研究进展

    youdao

  • In the present study, some nutritional characteristics of this plant species were investigated in order to improve their production technology.

    为了建立规范化喜树栽培管理模式,课题对喜树的部分重要营养特性进行研究。

    youdao

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