Wine drinkers tend to buy healthier food than beer drinkers,according to a Danish study published Tuesday on the website of a weekly medical review.

根据每周医学回顾网周二发表的一项丹麦人的研究，相对于喝啤酒的人来说，喝葡萄酒的人倾向于买更加健康的食物。

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Researchers led by biochemist Michael Aviram of the Rambam Medical Center in Haifa, Israel, developed a method to make white wine that exploited the grape skins.

由以色列海法瑞本医学中心的生化学家迈克尔·艾维·瑞姆带领的研究人员，发明了一个可以利用葡萄皮的白葡萄酒制造方法。

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Those who drank only wine showed the most benefit, the researchers reported in the American Medical Journal.

研究人员在美国医学杂志尚报道，只喝葡萄酒的人获益最大。

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His first venture was selling medical equipment, before switching to trading precious metals, as well as wine, when demand for that commodity boomed in China.

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