The mannoprotein was extracted from waste brewer's yeast by heat-extracted and enzymatic digestion.

本文研究用酶法和热浸提法从啤酒废酵母中提取甘露糖蛋白。

youdao

When added into wine, mannoprotein can reduce the dosage of bentonite, and the conductivity of the wine will increase.

添加甘露糖蛋白后，干白葡萄酒的初始电导率值增加；

youdao