Butin fact thereare8foods to blame for 90% ofallergicreactions to food: milk, eggs, peanuts, tree nuts (includingBrazilnuts, hazelnuts, almondsandwalnuts), fish, shellfish, soy and wheat.
It can be treated with an adrenaline injection, but to prevent such a reaction susceptible children should avoid legumes including peanuts, brazilnuts, almonds and hazelnuts.