The contents of ureotelism and globulin increased and hemoglobin decreased with inbreeding coefficient in systematic breeding.
尿素氮和球蛋白含量在系统选择中随近交系数的上升而下降，血红素含量却上升。
In addition, the volatile components of garlic will enable the blood such as red blood cells and hemoglobin decreased, and may lead to anemia, is not conducive to the treatment of hepatitis.
另外，大蒜的挥发性成分可使血液中的红细胞和血红蛋白等降低，并有可能引起贫血，不利于肝炎的治疗。
Hemoglobin concentration and the number of reticulocyte decreased greatly, while serum erythropoietin (EPO) level increased significantly.
结果血红蛋白浓度和网织红细胞数目明显减少，血清红细胞生成素水平明显增加。
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