GLP GMP HACCP FDA GCP 关于安全在各个认证
With GMP and SSOP as basic, completed in five steps, the enterprise can according to the HACCP seven basic principles to build plan HACCP.
有了GMP和SSOP做基础，完成了五个预先步骤，企业就可以根据HACCP的七个基本原理建立HACCP计划了。
The food enterprise must attach importance to enterprise employee GMP, SSOP, HACCP education, training, guidance. Insure the sanitation and security of the product.
食品企业应重视企业职工GMP, SSOP和HACCP教育、培训、指导生产、确保产品卫生、安全性。
Manufacturing activities are carried out according to modern scientific methods in our GMP (Medicines and Health Supplements) -certified and HACCP-certified (Foods and Health Drinks) facilities.
生产过程引入现代科学工艺，生产设备均通过GMP药品和保健品认证和HACCP食品和保健饮料认证。
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