"I'll bet we'll eventually find the same sort of thing with the tonsils," said Gary Huffnagle, a professor of internal medicine and microbiology at the University of Michigan.

“我将打赌我们会最终发现与扁桃体相同类型的事情”，密西根大学内科学和微生物学教授Gary Huffnagle说。

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"These bacteria are our silent partners, " says University of Michigan microbiologist Gary Huffnagle.

FORBES: Our Germs, Ourselves

Today's processed, preserved foods lack the tough fibers of the plants and grains our ancestors feasted on, throwing off the delicate balance of bacteria in our guts and setting us up for allergic sensitivity, says University of Michigan professor of internal medicine Gary Huffnagle, Ph.

CNN: Why your allergies are bugging you