Perhaps the most celebrated element of Hubei cuisine is the Wuchang fish, a freshwater bream that is commonly steamed.

湖北菜肴中最有名的要算武昌鱼了。武昌鱼是一种淡水鱼，一般采用清蒸方法烹制。

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The viscera of three species of freshwater fish, grass carp, bream and silver carp, were used as raw material for fish oil extraction in this study.

以草鱼、鳊、鲢三种高产的淡水鱼内脏的提取油脂原料，着重研究内脏油脂的提取工艺条件。

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Three herbivorous fish were farmed by freshwater, while mercury in Bighead carp and Bluntsnout bream were higher than Grass carp.

草食性的三种鱼类均为淡水养殖，团头鲂与鳙鱼的含量显著高于草鱼。

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