使用离子色谱法检测浓碱性植物提取液中痕量氟离子 关键词:离子色谱; 紫外衍生 ; 面制品 ; 溴酸根 [gap=1496]Keywords: Bromate; Flour products; Gradient eluent; Post-column derivatization
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frozen flour product 冷冻面制品
flour product improver 面制品改良剂
Raw quick-frozen flour product 生制速冻食品
normal product flour 常规面粉
This paper has reported the application of HACCP system in sweet sauce made of fermented flour product.
探讨危害分析与关键控制点HACCP体系在甜面酱生产中的应用。
The invention discloses a bread improver without potassium bromate, a manufacturing method thereof and a flour product produced by using the bread improver.
本发明公开了一种不含溴酸钾的面包改良剂及其生产方法,以及利用该面包改良剂生产的面食制品。
While many simple breads are a-OK, containing just four ingredients (flour, yeast, water, and salt) many breads and baked goods are made with whey (a dairy product) or with butter, eggs, or sugar.
虽然许多简制面包是可行的,它只含四种成分(面粉、酵母、水和盐)。但是许多面包和烘焙食品都含乳清(一种奶制品)或者含黄油、鸡蛋,或糖。
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