• 麒麟菜 - 引用次数：2

  Sulfated polysaccharide was extracted from Eucheuma gelatinae with distilled water, precipitated with ethanol. FT IR spectrum of the polysaccharide indicated that it is κ-carrageenan.

  采用直接水提法对琼枝麒麟菜中的多糖进行提取，乙醇沉淀得麒麟菜多糖，红外光谱表明其主要为卡拉胶。

  参考来源 - 海藻硒多糖的合成及生物活性研究

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