Methods The total indole alkaloid was extracted after the calli were treated with fungal elicitors. Then, the determination of ajmalicine and catharanthine was carried out by RP HPLC.
方法用真菌诱导子对长春花愈伤组织进行诱导处理后提取吲哚总碱，并用RP- HPL C法测定其中阿玛碱和长春质碱含量。
The results indicated that there were different total phenolic and indole alkaloid contents in flag leaf and ear of wheat varieties (lines).
结果表明，旗叶和穗部总酚和吲哚生物碱含量不同，表现出对麦长管蚜种群影响的差异。
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