Small peptide and nutrition function 小肽及其营养作用
This paper sum the degradation and absorption, the nutrition function, physiological unction, the application in production and the study trend of small peptide.
旨在就小肽的降解和吸收、营养作用、生理活性、在生产中的应用、研究动态及展望等方面进行综合阐述。
The nutrition, the absorption approach and mechanism, utilization of small-peptide in ruminants and effects of small-peptide on production performance in cows were reviewed.
本文对小肽的营养，反刍动物对小肽的吸收途径、吸收机制及其对小肽的利用，小肽对奶牛生产性能的影响进行综述。
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