The texture of this Cabernet – soft yet gloriously chewy–draws you in. Berry fruit flavors are accented by rich caramel, and the wine finishes with a subtle mineral sense of place.
赤霞珠柔软且值得玩味的质感，浆果的口感和凸显出的焦糖口感非常协调，微妙的矿物感回味让该款酒更上一层楼。
More civilised nations prefer cultured butters made from soured milk, which have a delicious, rich flavour, often with elements of fresh grass or caramel.
大部分发达国家的人比较喜欢一种用发酸牛奶制作的牛油，因为它富有风味，而且常常会有鲜草或者焦糖的气味，非常好吃。
A luscious blend of dark chocolate shavings and pure peppermint, layered with rich vanilla cream and just a touch of caramel.
甘美的黑巧克力屑和纯薄荷交融，具有丰富的香草奶油，淡淡的焦糖的层层温暖香气。
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