polysaccharides in reed rhizome
... 芦根多糖 Polysaccharides in Reed rhizome ; P-Poly 芦根粉末 Reed Rhizome ; Reed Rhizome Rhizoma Phragmitis 芦根片 slice of reed root ...
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polysaccharides in reed rhizome
芦苇根茎中的多糖
以上为机器翻译结果，长、整句建议使用 人工翻译 。
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ConclusionMicrowave method is helpful to extract the polysaccharides in the Reed rhizome, and it demonstrates the antioxidant activity of the polysaccharides.
结论微波法对芦根中的多糖的提取有辅助作用，芦根多糖具有一定的抗氧化活性。
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