Nowadays, many kinds of ACE-inhibitory peptides have been derived from milk proteins.
目前已从乳蛋白质中分离出多种ace抑制肽。
The bioactive peptides maybe differ from different food proteins, and milk proteins (such as caseins and whey proteins) are those proteins which contain the most bioactive peptides.
不同食物蛋白中所含有的活性多肽会有所不同，其中乳蛋白(如酪蛋白和乳清蛋白)是含有活性多肽最为丰富的蛋白质。
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