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low fat content

  • 低脂肪含量:指食物或饮料中所含的脂肪含量较低的特征。

网络释义

  低脂肪含量

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  • One trend is consumer preference for food with low fat content, which has changed demand for specific products. For example, there is less demand for cream and more demand for vegetable.

    一个趋势消费者日益偏好脂肪含量食物某些农产品需求因此发生变化,奶油蔬菜需求的此消彼长。

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  • Although many seem to be making some attempt to offer low CAL alternatives, they end up ruining these offerings with sauces and dressings loaded with fat content.

    虽然很多快餐店似乎一些尝试提供一些热量的替代品最终脂肪含量的调料使得这些尝试失效。

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  • But even a low-fat diet can lead to weight gain if you overeat and ignore the total calorie content.

    但是如果暴饮暴食忽略总体的能量摄入,即使脂肪饮食法导致体重增加。

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