... 长米,较硬,煮前先泡一个小时 Long grain rice 短米,较阮 Pudding rice or short rice 糙米 Brown rice ...
基于12个网页-相关网页
parboiled long grain rice 蒸谷米长粒香大米 ; 蒸谷粮食米长 ; 蒸谷米长粒大米
long grain rice vermicelli 籼米粉
late long-grain rice 晚籼稻谷
With the people in Singapore preferring Thai long grain rice to other varieties, how are importers, wholesalers and retailers dealing with the situation?
新加坡人偏爱泰国香米,本地白米入口、批发和零售商如何确保货源充足?
Each team is crossbreeding a local European short-grain rice with a long-grain Asian variety that carries the salt-resistant gene.
每一组都在杂交培养欧洲本地的短粒稻米和携带抗盐基因的亚洲长粒品种。
It cooks up much stickier than long-grain rice, and that sticky quality seems to translate into more crust when the rice spends time with a little hot oil.
细粒糙米煮出来的口感比长粒糙米更粘,这种粘粘的特质让它在和少许热油一起炒之后会变得有点像蛋糕酥皮脆硬的外壳。
应用推荐